Bright future for revamped New Inn

Toasting the relaunch are Richard Stansfield from Singleton Birch, Simon Herring (Piper's Crisps) and Lincolnshire chef Rachel Green EMN-141028-094011001
Toasting the relaunch are Richard Stansfield from Singleton Birch, Simon Herring (Piper's Crisps) and Lincolnshire chef Rachel Green EMN-141028-094011001

Celebrations to mark the extensive refurbishment of a luxury inn and restaurant were hosted by the Earl and Countess of Yarborough.

Invited guests from the business community joined them at the New Inn, Great Limber.

The Grade II-listed building, in the heart of the Brocklesby Estate, has undergone a dramatic transformation.