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Monday, 1st December 2008

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Hairy Bikers say Osgodby cheese



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Published Date: 20 August 2008
BLINK and you'd have missed it – a piece about local Cotehill cheese in Monday night's 'Hairy Bikers' cookery programme on BBC2.
The Hairy Bikers are Simon King and Dave Myers, who set about preparing a ploughman’s lunch with local ingredients.

They visited the mill at Kirton in Lindsey to see how flour was produced and then made bread and rolls.

Their visit to the Cotehill cheesery at Osgodby lasted all day but only produced about three seconds worth of television.



The full article contains 86 words and appears in Market Rasen Mail newspaper.
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  • Last Updated: 19 August 2008 9:39 AM
  • Source: Market Rasen Mail
  • Location: Market Rasen
 
 
  

 
 

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